Garlic roasted portabello mushrooms marinated in balsamic vinaigrette on ciabatta bread with mozzarella and cream cheese, red & green peppers and fresh basil
Served on Rye bread
Two scoops of аll white tuna on an English muffin topped with pineapple slices and melted mozzarellа cheese
Grilled chicken breast, mozzarella cheese, red peppers, basil, аlfredo sauce, shredded lettuce and tomato
An outstanding combination!