$14.95
Served on toast
Garlic roasted portabello mushrooms marinated in balsamic vinaigrette on ciabatta bread with mozzarella and cream cheese, red & green peppers and fresh basil
Served on Rye bread
Fresh roast beef, American cheese, tomato, sauteed peppers, onions and mushrooms on grilled sourdough bread
Served on pita bread with lettuce and tomato
